This simple & delicious salad will surprise your tastebuds with fun flavors & textures. The snow peas & baby corn add a nice crunch, the fire roasted bell peppers & avocados are rich & creamy, and Trader Joe’s Carrot Ginger Miso Dressing adds a savory, zesty flavor with a punch of ginger.

Makes 2 servings
All ingredients purchased @ Trader Joe's

Ingredients:

• 2 salmon burgers

• 1 pack Herb Salad Mix

• ½ pack sugar snap peas, chopped

• ½ pack baby corn, chopped

• ½ jar fire roasted red peppers, diced

• 1 avocado, diced

• ½ cup Carrot Ginger Miso Salad Dressing

Directions:

1. Cook the salmon burgers according to package instructions. Once done, cut into small pieces.

2. Pour the Herb Salad Mix into a large salad bowl.

3. Add the snow peas, baby corn, red peppers, avocado, and salmon pieces.
   Add the dressing and toss the salad.

4. Divide onto two plates. Enjoy!

Watch the Video:

• Check out our video on the Healthy Eating at Trader Joe's Facebook page to see how quick & easy this recipe is to make!